Apple Crumble Pie

Sweet and juicy apples, topped with delicious crum topping.

Difficulty: Beginner Prep Time 30 min Cook Time 45 min Total Time 1 hr 15 mins Servings: 8 Best Season: Fall

Description

The "big sister" of the apple crumble snack version, perfect dessert if you're having guests.

Ingredients

Dough

Crumble

Filling

Instructions

  1. Preheat the oven to 175 °C.

  2. Combine all dough ingredients and spread the dough into a pie dish.

  3. Cut the apples into piecs, mix with applesauce and spread the mixture on the dough.

  4. Combine all cumble ingredients until completely mixed and crumble onto the apple mixture.

  5. Bake for about 45 minutes and be carefull to not burn the crumbles!

Keywords: apple; cinnamon; dessert